Description
Description
- Nutritional Info
Enjoy fine dining at home when this chicken marsala is on the menu. Cooked sous vide-style, it’s so easy to make — simply boil each pouch in water, pour, and serve. From The Perfect Gourmet.
- Includes 10 6-oz pouches of chicken marsala
- Net weight 3.75 lbs
- Fully cooked; individually vacuum sealed
- Boil three to four quarts of water; add pouch and reduce heat to low; simmer approximately eight to 10 minutes or until it reaches an internal temperature of 165F
- Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining
- Cannot ship to PR, VI, Guam
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